Corn Salad

Ingredients
2 CUPS CORN KERNALS (FROZEN IS GOOD)

2 cup(Red,Green,Yellow) CAPSICUM -CHOPPED
1 LARGE TOMATO - CHOPPED
1 SMALL ONION - CHOPPED
2 green chillies
2 tbs Coriander leaves CHOPPED
10 to 15Mint leaves CHOPPED
FOR THE DRESSING
1/2TSP CHILLI FLAKES
1/2TSP CRUSHED PEPPER
1 LEMON
1TBSP OLIVE OIL
1TSP SUGAR
SALT TO TASTE
1 tsp chat masala

Method
1. MICROWAVE THE CORN KERNALS WITH 2TABLESPOONS OF WATER FOR 4 MINS.

2.Let it cool. Prepare a dressing by mixing the Ingredients.
3. MIX CORN & ALL THE VEGETABLES & POUR THE DRESSING & REST FOR 5 MINS.

4. SERVE .